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	<title>Boston Nightlife&#187; KEN WYATT</title>
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		<title>Boston Nightlife &#8211; 44 Degrees North &#8211; New Vodka Flavors</title>
		<link>http://bostonnightlifenews.com/2009/boston-nightlife-44-north-vodka/</link>
		<comments>http://bostonnightlifenews.com/2009/boston-nightlife-44-north-vodka/#comments</comments>
		<pubDate>Fri, 17 Jul 2009 16:53:45 +0000</pubDate>
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				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Whats Hot]]></category>
		<category><![CDATA[44 NORTH POTATO VODKA]]></category>
		<category><![CDATA[44 NORTH VODKA]]></category>
		<category><![CDATA[INFUSED VODKA]]></category>
		<category><![CDATA[KEN WYATT]]></category>
		<category><![CDATA[NEW VODKA]]></category>
		<category><![CDATA[ZYGO]]></category>

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		<description><![CDATA[44 Degrees North leads off with a berry nose, and we're not exactly sure what a huckleberry smells like, but we'll trust them that this is it. It reminded us of blueberries and didn't smell overly sweet, and there was definitely a nice, clean alcohol whiff on the back end.]]></description>
			<content:encoded><![CDATA[<!-- Start Shareaholic LikeButtonSetTop Automatic --><div style="clear: both; min-height: 1px; height: 3px; width: 100%;"></div><div class='shareaholic-like-buttonset' style='float:none;height:30px;'><a class='shareaholic-fblike' data-shr_layout='button_count' data-shr_showfaces='false' data-shr_href='http%3A%2F%2Fbostonnightlifenews.com%2F2009%2Fboston-nightlife-44-north-vodka%2F' data-shr_title='Boston+Nightlife+-+44+Degrees+North+-+New+Vodka+Flavors'></a><a class='shareaholic-fbsend' data-shr_href='http%3A%2F%2Fbostonnightlifenews.com%2F2009%2Fboston-nightlife-44-north-vodka%2F'></a><a class='shareaholic-googleplusone' data-shr_size='medium' data-shr_count='true' data-shr_href='http%3A%2F%2Fbostonnightlifenews.com%2F2009%2Fboston-nightlife-44-north-vodka%2F' data-shr_title='Boston+Nightlife+-+44+Degrees+North+-+New+Vodka+Flavors'></a><a class='shareaholic-tweetbutton' data-shr_count='horizontal' data-shr_href='http%3A%2F%2Fbostonnightlifenews.com%2F2009%2Fboston-nightlife-44-north-vodka%2F' data-shr_title='Boston+Nightlife+-+44+Degrees+North+-+New+Vodka+Flavors'></a></div><div style="clear: both; min-height: 1px; height: 3px; width: 100%;"></div><!-- End Shareaholic LikeButtonSetTop Automatic --><h1>44 Degrees North Vodka Reviews</h1>
<p><img class="alignnone size-full wp-image-170" title="44 North Vodka" src="http://bostonnightlifenews.com/wp-content/uploads/2009/07/44northvodka_kenwyatt_1.png" alt="44 North Vodka" width="340" height="400" /></p>
<p><strong>44 Degrees North Vodka</strong></p>
<p><strong>Potato Vodka Flavored with Huckleberry</strong></p>
<p><strong>Distilled in Idaho</strong></p>
<p>Typical Price: Around $30 for 750ml</p>
<p>I&#8217;m Your HuckleberryRemember how cool Val Kilmer was in Tombstone? His three musketeers mustache, his quick gun hand, his dapper manner? We might never be as cool as Doc Holliday [Editor's Note: We definitely won't], but thanks to 44 Degrees North, we can at least tap into our unnatural fondness for huckleberries. In fact, we&#8217;ve been wandering around the Liquor Snob offices for the last two days, coughing blood into a little lace handkerchief and saying &#8220;I&#8217;ll be your huckleberry.&#8221;</p>
<p>Note: We&#8217;re so excited about reviewing a huckleberry vodka, we&#8217;re peppering our review with quotes from Doc Holliday.</p>
<p>The Color: &#8220;Very cosmopolitan&#8221;</p>
<p>Is clear a color? Cuz that&#8217;s what color it is.</p>
<p>The Nose: &#8220;In Vino Veritas&#8221;</p>
<p>44 Degrees North leads off with a berry nose, and we&#8217;re not exactly sure what a huckleberry smells like, but we&#8217;ll trust them that this is it. It reminded us of blueberries and didn&#8217;t smell overly sweet, and there was definitely a nice, clean alcohol whiff on the back end.</p>
<p>The Taste: &#8220;And drunk the milk of Paradise&#8221;</p>
<p>This stuff was less sweet, with a more aggressive tang of alcohol than the Zygo we reviewed earlier this week. It&#8217;s a more traditional vodka, and while it is sweetened with berries, they&#8217;re not overpowering. Drunk straight we found it to be, for lack of a better term, brittle, but as soon as we chilled it or added ice it loosened right up. We enjoyed it as a mixer, but we found ourselves sipping this most often on the rocks where the candy-like flavor of the huckleberries was most apparent.</p>
<p>The Verdict: &#8220;You&#8217;re a Daisy if you Do&#8221;</p>
<p>While Poland is the place we think of when someone says potato vodka, this is definitely a high-end entry, clean and tasty. We figure it&#8217;d make a great bottle to keep around in your ski house, so you can sip it with friends and family while wearing turtlenecks by the fire. Actually, that&#8217;s not really our style &#8211; we&#8217;re thinking we&#8217;ll fill up our Coldpoles and enjoy a berry boost while we&#8217;re on the mountain. Anyway, we definitely recommend it if you can get your hands on it &#8211; we liked it just as much or more as any other berry-flavored vodka we&#8217;ve sampled in our long and storied history.</p>
<p>Learn more and find out where to pick up a bottle at RockyMountainVodka.com.</p>
<p><strong>44 Degrees North </strong>(Idaho): Aw, man, I just HATE infused spirits! But this fine vodka, barrelled with fresh mountain-grown huckleberries, sneaked in under my purist force field and, once it hit my palate, well, that was that.</p>
<p><strong>This is just simply delicious vodka and it&#8217;s not, in any way, heavy-handed or overdone.</strong></p>
<p>It may, in fact, be the best infused anything I&#8217;ve ever tasted. Light, fresh, aroamtic but not cloying, this is a mad thing to put into the hands of someone who understands and enjoys drink blending. It even has me dreaming up new concoctions, just like it has at least a hundred of the East Coast&#8217;s better bartenders.<strong><br />
</strong></p>
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